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Brinjal

Brinjals, also known as Eggplant (Solanum melongena) are low-calorie, nutrient-rich vegetables.This mini variant, Chu Chu, packs all the benefits of brinjals with a distinct flavor. High in B-vitamins and fiber, they help regulate blood pressure, lower bad cholesterol, aid digestion, and promote healthy hair and skin. Perfect for stuffing with spices, frying, or transforming into delicious dips, brinjals can also be roasted, grilled, or steamed forwholesome, nutritious dishes!

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Category: Seeds

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